Mmmmmmmmm, so my brother made this apple cake last Sunday and served it up with toffee sauce and Hokey Pokey ice cream...you should've seen all of our faces when we took the first bite! (And then we all scoffed it down and got seconds lol)...The combo is perfect, the not so sweet apple cake and the deelish toffee...and then the ice cream...Mmmmmmmm...perfect balance! Okay here it is (only the toffee for now, coz I'm sure it doesn't matter what the apple cake is like :D)
125g butter
2 c brown sugar
1/3 c milk
Put the above into a saucepan, turn up the heat and boil for 3 minutes.
Pour over your piece of cake :D
Easy!
Wednesday, October 22, 2014
Saturday, October 11, 2014
Cranberry Cheese ball
Mmmmm..so I don't really now what this is called, but its such a fancy yummy dip :)
This is my bishops wife's recipe and it's way yum :)
1 x 250g carton cream cheese 250g grated cheese 1/3 cup chopped dried cranberries 1/4 cup crushed pineapple (drain most of the juice) 1 tablespoon finely diced onion Salt and pepper Mix all together. Use glad wrap to roll into a ball or log. Chill til needed.
Serve with crackers...rice crackers is ono with it :)
This is my bishops wife's recipe and it's way yum :)
1 x 250g carton cream cheese 250g grated cheese 1/3 cup chopped dried cranberries 1/4 cup crushed pineapple (drain most of the juice) 1 tablespoon finely diced onion Salt and pepper Mix all together. Use glad wrap to roll into a ball or log. Chill til needed.
Serve with crackers...rice crackers is ono with it :)
Subscribe to:
Comments (Atom)