Mmmmmmmmm, so my brother made this apple cake last Sunday and served it up with toffee sauce and Hokey Pokey ice cream...you should've seen all of our faces when we took the first bite! (And then we all scoffed it down and got seconds lol)...The combo is perfect, the not so sweet apple cake and the deelish toffee...and then the ice cream...Mmmmmmmm...perfect balance! Okay here it is (only the toffee for now, coz I'm sure it doesn't matter what the apple cake is like :D)
125g butter
2 c brown sugar
1/3 c milk
Put the above into a saucepan, turn up the heat and boil for 3 minutes.
Pour over your piece of cake :D
Easy!
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